Labradorians (The): Voices From the Land of Cain by Lynne D Fitzhugh
Reg. $49.95
On SALE for only $44.95

Cod: The Ecological History of the North Atlantic Fisheries
Reg. $74.95
On SALE for only $67.45

Wildflowers of Newfoundland & Labrador by Peter Scott (Illustrated by Dorothy Black)
Reg. $64.95
On SALE for only $58.45

Newfoundland Recipes: delicious food ideas

Welcome; this section of our online book store offers a selection of Newfoundland cookbooks that contain a collection of favourite old-fashioned Newfoundland recipes, plus more.

...We don't charge the 5% Tax...

Newfoundland and Labrador kitchens are famous for recipes that are designed for hard working families with big appetites. The emphasis has been on tasty but nutritious food that would satisfy the most discriminating tastes.

Take a look at our collection of Newfoundland cookbooks further down this page.

Our books also offer a number of topics on food as well as recipes. For example Dr. Ho discusses the benefits of Omega 3, while some of the books of tantalizing Newfoundland recipes include cooking guides, Newfoundland scenes, as well as stories related to Newfoundland life.

Check out a recipe for moose stew: it will go well with a hearty red wine.

Some Free Newfoundland Recipes

The hard working Newfoundland fisherman enjoyed his fish and brewis at home or in the fishing boat. The meal can be prepared with salt-dried or fresh codfish right out of the North Atlantic Ocean.

Salt beef and vegetables, also called Jiggs Dinner, is another traditional Newfoundland recipe that is still popular in Newfoundland and Labrador. This was a once-a-week meal for the Newfoundland and Labrador family not too long ago; with the peas pudding, of course, and sometimes with a blueberry or partridge berry pudding as well.

Regardless of the main meal for the day the Newfoundland and Labrador kitchen maintained a batch of white, brown, or raisin home-made bread. Bread making skills passed on over the generations still results in the best bread available anywhere.

Toutons and boiled molasses for breakfast is another traditional Newfoundland recipe. This meal along with fish and brewis with fat pork scrunchions for dinner may not be considered health food but it sure is tasty.

Go to the Free Newfoundland Recipes page for more and be sure to take a look at Linda's Recipe of the Month.

Free Newfoundland Recipes

Linda's Recipe of the Month

Newfoundland Books are listed in alphabetical order. For more information on your Newfoundland Recipes selection click on the book title. If you wish to make a purchase from this page enter a number in the Quan. space then click on "Add to Cart" at the end of this book list.

	Quan.	Description	Price
1.		Another Newfoundland Scoff: A Pictoral Cookbook by Dale Wilson More than 25 Newfoundland recipes to whet the appetite interspersed with colour landscape photos to complement the coffee table or the kitchen. Item No. FI24783	$19.95
2.		Downhomer Almanac & Cookbook Vol.2 by Ron Young This book is a follow-up to the first Downhomer Household Almanac & Cookbook, which became a Canadian Best Seller in less than eight months. Item No. FI13433	$19.95
3.		Downhomer Almanac Package # 1 ( Vol. # 1 & # 2 ) Special Offer! Downhome's best selling Household Almanac and Cookbooks Vol 1 and 2 for one great price. Item No. FI32770	$34.95
4.		Downhomer Almanac Package #2 ( Vol. # 1 # 2 & # 3 ) Now you can own all three of Downhome's best selling Household Almanac and Cookbooks for one great price. Includes Household Almanac and Cookbook Vol 1 and 2 and Tonic for the Woman's Soul. Item No. FI32772	$49.95
5.		Downhomer Almanac Vol. 3: Tonic for the Woman's Soul by Ron & Lila Young Contains short stories, jokes, biographies, poetry, facts and much more, all pertaining to women from Newfoundland and Labrador. Includes over 250 new recipies Item No. FI27348	$19.95
6.		Downhomer Almanac and Cookbook Vol. 1by Ron Young The Downhomer Houshold Almanac and Cookbook is the first of its kind. Item No. FI2739	$19.95
7.		Fat-Back & Molasses by Ivan F. Jesperson © Jesperson Publishing A cooking guide and collection of traditional old fashioned recipes selected by a non-Newfoundlander while living in a rural area of the province. The stories and Newfoundland recipes make this a conversation piece. Item No. FI2313 JP4	$9.95
8.		For Maids Who Brew and Bake by Sheilah Roberts Rare and excellent Newfoundland recipes from the 17th century combined with old English manuscripts and Newfoundland letters paint a vivid picture of how Newfoundland's earliest settlers might have lived. Item No. FI26802 FP21	$16.95
9.		Moose Cookbook (The) by Col. John J. Koneazny Recipes from 28 different countries that have been adapted to moose and made simple and easy to cook. Also 10 marinades and 30 sauces. Item No. FI7195	$12.95
10.		My Personal Touch by Mary Duffy Hayward Check out Mary's family recipes and try them on your family Item No. FI18403	$9.95
11.		Newfoundland Cookie Lovers Recipes by Various Authors For delicious cookies try some of these recipes Item No. FI2362	$5.95
12.		Newfoundland Favourite Blueberry Recipes by Various Authors A collection of Newfoundland's favourite blueberry recipes. Item No. FI2368	$7.95
13.		Newfoundland Homestyle and Traditional Recipes Trom figgy duff to flipper pie, you are bound to find something for everyone in this book of traditional recipes collected from all over the province. Item No. FI4196	$7.95
14.		Newfoundland Pictorial Cookbook - Photos by Shernan Hines Newfoundland favourite dishes with unique photographs of the island. Item No. FI2748	$19.95
15.		Newfoundland and Labrador Seafood Cookbook (The) by Joan Over © Breakwater Books Ltd This wonderfully illustrated cookbook provides taditional and delicious ways to prepare a variety of seafood from the rich waters surrounding the province's coast. Item No. FI BB14	$19.95
16.		Omega 3: The Seal Connection by Dr. Cosmos Ho Omega 3: The Seal Connection collects the results of years of research and application in one place for the first time. It’s the only source you’ll need on this dramatic new therapy for development and good health. Item No. FI26268 FP16	$19.95
17.		Robin Hood Cook Book by Elizabeth Driver A must in the Canadian kitchen. Over 150 recipes Item No. FI26479	$16.95
18.		Sharing my Best by Shirley Wornell A Newfoundland grandmother offers her time-tested, classic recipes that nourished her family and her friends with delicious food. Breads, rolls, cakes, cookies, salads and pickles are included in her recipes. Item No. FI28580 FP23	$14.95
19.		Veritable Scoff (A) by Maura Hanrahan with Marg Ewtushik Summaries of 170 writings on Newfoundland and Labrador nutrition are presented. The popularity of boiled salt beef dinner and the presence of beriberi are examined. What are dieticians and food scientists concerned about? Item No. FI18876 FP24	$14.95

All prices in Canadian Dollars

Newfoundland Books; your Website for Newfoundland Recipes

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